The official participant of public procurement system Prozorro
Public procurements
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ID: UA-2026-10-25-000977-a
To save and monitor interesting procurements you need to sign upRequest for ProposalКласифікатор ДК 021:2015 - 15110000-2 М’ясо (Курятина; Курятина; Свинина; Курятина; Курятина) для закладу освіти І-ІІІ ступенів
AnnouncedOct 25, 22:34
Call for proposalsOct 25, 22:34 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-25-000722-a
To save and monitor interesting procurements you need to sign upRequest for ProposalМ'ясо
AnnouncedOct 25, 18:53
Call for proposalsOct 25, 18:53 – Oct 29, 07:00 -
ID: UA-2026-10-25-000045-a
To save and monitor interesting procurements you need to sign upRequest for ProposalМ’ясо
AnnouncedOct 25, 02:23
Call for proposalsOct 25, 02:23 – Oct 29, 08:00 -
ID: UA-2026-10-25-000010-a
To save and monitor interesting procurements you need to sign upRequest for ProposalМ'якоть без кістки яловича, охолоджена, ДСТУ 4589; М'якоть без кістки свинна, охолоджена, ДСТУ 4590; Філе куряче, охолоджене, перша категорія, ДСТУ 3143
AnnouncedOct 25, 00:21
Call for proposalsOct 25, 00:21 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-015349-a
To save and monitor interesting procurements you need to sign upRequest for ProposalДК 021:2015: 15110000-2 М'ясо (окіст свинний, окіст яловичий, філе куряче, філе стегна куряче)
AnnouncedOct 23, 21:42
Call for proposalsOct 23, 21:42 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-014879-a
To save and monitor interesting procurements you need to sign upRequest for ProposalМ'ясо
AnnouncedOct 23, 19:26
Call for proposalsOct 23, 19:26 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-014778-a
To save and monitor interesting procurements you need to sign upopen bidding with featuresЛопатка свинна без кістки, охолоджена; лопатка яловича без кістки, охолоджена
AnnouncedOct 23, 18:52
Call for proposalsOct 23, 18:52 – Nov 8, 08:00 -
ID: UA-2026-10-23-013165-a
To save and monitor interesting procurements you need to sign upRequest for ProposalКури-тушки, охолоджені, ДСТУ 3143, М'якоть без кістки яловича, охолоджена, ДСТУ 4589, М'якоть без кістки свинна, охолоджена, ДСТУ 4590, М'якоть без кістки свинна, заморожена, ГСТУ 46.019
AnnouncedOct 23, 16:09
Call for proposalsOct 23, 16:09 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-013151-a
To save and monitor interesting procurements you need to sign upRequest for Proposalм'ясо (м'ясо свійської птиці)
AnnouncedOct 23, 16:10
Call for proposalsOct 23, 16:10 – Oct 28, 08:00 -
ID: UA-2026-10-23-012834-a
To save and monitor interesting procurements you need to sign upRequest for ProposalФіле куряче
AnnouncedOct 23, 15:57
Call for proposalsOct 23, 15:57 – Oct 28, 09:00 -
ID: UA-2026-10-23-011998-a
To save and monitor interesting procurements you need to sign upRequest for Proposal15110000-2 М’ясо
AnnouncedOct 23, 15:28
Call for proposalsOct 23, 15:28 – Oct 28, 08:00 -
ID: UA-2026-10-23-011994-a
To save and monitor interesting procurements you need to sign upRequest for ProposalКод ДК 021:2015-15110000-2 М'ясо "Філе куряче, охолоджене; Окіст свинний, без кістки, охолоджений; М’якоть без кістки свинна, охолоджена; М’якоть без кістки яловича, охолоджена"
AnnouncedOct 23, 15:31
Call for proposalsOct 23, 15:31 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-011889-a
To save and monitor interesting procurements you need to sign upRequest for ProposalЛопатка яловича без кістки, охолоджена, ДСТУ 4589; Стегно куряче, охолоджене, ДСТУ 3143; Філе куряче, охолоджене, перша категорія, ДСТУ 3143
AnnouncedOct 23, 15:29
Call for proposalsOct 23, 15:29 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-011794-a
To save and monitor interesting procurements you need to sign upRequest for ProposalЛопатка свинна без кістки, охолоджена, ДСТУ 4590
AnnouncedOct 23, 15:23
Call for proposalsOct 23, 15:23 – Oct 28, 09:00 -
ID: UA-2026-10-23-011356-a
To save and monitor interesting procurements you need to sign upRequest for ProposalМ’ясо (філе куряче)
AnnouncedOct 23, 15:08
Call for proposalsOct 23, 15:08 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-011353-a
To save and monitor interesting procurements you need to sign upRequest for Proposal15110000-2 М’ясо
AnnouncedOct 23, 15:12
Call for proposalsOct 23, 15:12 – Oct 28, 00:00Pay attention!
00:00 - means the beginning of the day, not its end
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ID: UA-2026-10-23-010543-a
To save and monitor interesting procurements you need to sign upRequest for ProposalЧетвертина задня куряча, заморожена, ДСТУ 3143
Name:Стеценко Сергій ВалерійовичE-mail: [email protected] Phone: +380575351373 Fax:+380575351373EDRPOU:02002859AnnouncedOct 23, 14:51
Call for proposalsOct 23, 14:51 – Oct 28, 10:00 -
ID: UA-2026-10-23-010507-a
To save and monitor interesting procurements you need to sign upRequest for Proposal15110000-2 М’ясо (Четвертина задня куряча, заморожена, ДСТУ 3143)
AnnouncedOct 23, 14:48
Call for proposalsOct 23, 14:48 – Oct 28, 08:00 -
ID: UA-2026-10-23-009878-a
To save and monitor interesting procurements you need to sign upRequest for ProposalФіле куряче, заморожене, перша категорія, ДСТУ 3143
AnnouncedOct 23, 14:33
Call for proposalsOct 23, 14:33 – Oct 28, 14:19 -
ID: UA-2026-10-23-009814-a
To save and monitor interesting procurements you need to sign upRequest for ProposalКурятина
Name:Валентина СОКОЛОВСЬКАE-mail: [email protected] Phone: +380674176195 Web site: EDRPOU:23553925AnnouncedOct 23, 14:23
Call for proposalsOct 23, 14:23 – Oct 28, 16:00